Chris Chinn, a fifth generation farmer runs a 2,400-sow operation near Clarence, Missouri, with her husband, Kevin, his parents and his brother.

The five-minute “Truth about Modern Pork Production” video shows daily life inside the farrowing room and finishing barns. Chris, who narrates the video, describes the farm’s nutrient management plan to protect the environment, details how the barns’ computerized climate control systems contribute to the animals’ comfort, and explains the importance of animal well being, from proper nutrition to veterinary care.